Creamy cooked oatmeal topped with cinnamon and dried cranberries can be made in just 15 minutes.
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Good Morning Oatmeal
Start your day off right with creamy home cooked oatmeal with sweetened dried cranberries and orange zest!
Course: Breakfast
Servings: 4
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Ingredients
Oatmeal
- 4 Cups Milk, Whole, 2%, or Non-Fat
- 2 Teaspoons Vanilla Extract
- 3 Tablespoons Brown Sugar
- 2 Cups Old Fashioned Oats, Not Instant
- ¼ Cup Dried Sweetened Cranberries
- 1/2 Teaspoon Grated Orange Zest
Topping
- 1 Teaspoon Ground Cinnamon
- 4 Tablespoons Dried Sweetened Cranberries
Instructions
- In a 2-quart saucepan, bring milk, vanilla extract, and brown sugar to a boil. Stir in oats, ¼ cup of dried sweetened cranberries, and orange zest. Immediately reduce heat to medium low.
- Cook oatmeal uncovered for 5 to 7 minutes over medium low heat or until thickened. Stir occasionally.
- Before serving, stir the oatmeal well. Divide the oatmeal between 4 one cup bowls. Sprinkle each portion with ground cinnamon and top with 1 tablespoon of dried sweetened cranberries.
- Serve immediately.
Recipe Notes
• Recipe can be halved to make 2 servings.
Nutrition
Calories: 1660kcal | Carbohydrates: 271g | Protein: 52g | Fat: 43g | Saturated Fat: 20g | Cholesterol: 97mg | Sodium: 443mg | Potassium: 1922mg | Fiber: 24g | Sugar: 145g | Vitamin A: 1580IU | Vitamin C: 1.3mg | Calcium: 1266mg | Iron: 8.2mg
