Spaghetti
Aglio with
Green Peas
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Spaghetti with Olive Oil, Garlic, and Parmesan Cheese
A delicious meal or late night snack!
so very quick to make!
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made with simple
ingredients!
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Let's Cook!
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Spaghetti
Olive Oil
Garlic
Red Pepper Flakes
Green Peas
Parmesan Cheese
Salt
Freshly Ground Pepper
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cook spaghetti to not quite al dente
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reserve 1/2 cup of the pasta water & drain the spaghetti
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heat olive oil in a skillet
and add chopped garlic and red pepper flakes
while spaghetti
cooks
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just until the garlic
is fragrant
cook 1 to 2 minutes
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drained spaghetti and green peas. Then toss to coat in spiced garlic oil
Add
Add
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and add parmesan cheese
and add parmesan cheese
plate
plate
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delicious!
delicious!
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