Sugar Cookies with Sprinkles

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Sugar Cookies with Sprinkles are deliciously sweet, crunchy, and loaded with colorful sprinkles inside and out.

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This delicious cookie recipe with sprinkles will have you crazy for these colorful treats.

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Ingredients

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Pro Tip

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Sift Dry Ingredients. Sift together flour, baking powder, and salt. Set aside for later.

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Cream Wet Ingredients. Cream butter and sugar until light and fluffy. Add egg, cream, and extracts and mix well.

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Add Dry Ingredients. Slowly add the dry ingredients and beat until the dough comes together.

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Fold in Sprinkles. Using a silicone spatula fold in rainbow sprinkles.

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Wrap and Refrigerate. Wrap the dough in plastic wrap and refrigerate for at least 2 hours.

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Roll-Out Dough and Cut. Roll out the cookie dough ⅛” thick. Add more sprinkles and cut the dough into your favorite shapes.

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Bake. Place the cookies on a baking sheet... and bake!

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Get this Easy Recipe & Pro Tips Now! 😍

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Sugar Cookies with Sprinkles