Slow Cooker Vegetable Soup Story
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Slow Cooker Vegetable Soup is a hearty meal in a bowl loaded with vegetables in a savory broth.
It’s easy to make and a perfect cozy meal for busy days.
• Fire-Roasted Diced Tomatoes
• Tomato Paste
• Yellow Onions
• Seasoned Salt
• Dried Oregano
• Bay Leaves
• Vegetable Broth
for the Broth
Mixed Vegetables, Corn, Carrots, Green Peas, Black Beans
Use Your Favorite Veggies!
for the Soup
Add the tomatoes, onions, tomato paste, oregano, seasoned salt, and bay leaves to a large slow cooker that has at least a 5-quart capacity.
Stir until well mixed.
Stir in the vegetable broth.
Add the black beans, sliced carrots, corn, green peas, and mixed vegetables.
Stir, cover, and cook on high for 4 to 5 hours or on low for 8 hours.
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